How To Put Out A Grease Fire On Grill

Grease fires are a common hazard for grillers. You could simply step away for a moment and the grill begins flaring upward or turning into an inferno correct before your eyes. If you are searching for "how to put out a grease fire on a grill", this post volition help!

How To Put Out A Grease Burn down

In most cases, it is the grill that is causing the burn, not your cooking skills or technique. Typically, gas grills will characteristic a removable drip pan underneath the burner. This is where any liquids that come out of the food during cooking will be caught. Whenever these pans remain neglected, they eventually fill with flammable fats that can go fuel igniting a potential fire.

Here are the steps to take when attempting to put out a grease fire:

Offset, you always need to be prepared for this hazardous situation. Keep your prison cell telephone inside attain at all times only in example you have to make an emergency call.
Keep a fire extinguisher, baking soda, sand or kosher salt, and gloves within reach, as well.
Plow off the grill's burners if yous cannot safely reach the knobs on your grill.
Remove the food and smother the flames past throwing sand, kosher salt or baking soda atop it.
Shut the lid as well every bit any vents. This will starve the fire of much-needed oxygen.
If the propane tank has become part of the fire, immediately leave the area. Call your local fire department as soon as possible.
If the fire only intensifies while yous are trying to put it out, leave the surface area and phone call the burn down department.
A burn extinguisher should exist used just as a last resort. The utilise of the fire extinguisher will permanently ruin your grill.

One Last Tip: Never use water to put out a flare upwardly or grease fire. H2o will merely exacerbate the situation past spreading the oil, which volition increase the size of the fire. Use of water can likewise fissure your grill's porcelain-enamel finish.

How To Avoid A Grease Fire

Of grade, the best mode to deal with a grease fire or whatever sort of flare upward is by avoiding this scenario in the outset place. Here are a few tips on how to avert any flare ups or fires:

Regularly clean your grill, according to the manufacturer's instructions.
Grease tin can pool in the fire box area located near the burners. If safe to practise so, plow off the gas and get out the hat open. This will allow some grease to fire off.
Always melt with the hat down.
Only oil the food, not the grates.
If any flare up begins, move the nutrient to a warming rack immediately with long-handled tongs.
Re-identify the nutrient at the heart of the grill to let fat burn off.

Conclusion

Due to the nature of chemistry and physics, grease fires cannot be extinguished with water. Oil floats on h2o, meaning the oil on the fire will also float on water. However, a skilful layer of baking soda has been proven to put out these flames. Removing the food before adding the blistering soda is recommended. Use a generous amount of baking soda on the flames to ensure safety.

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